Zucchini Pineapple Muffins
Ingredients
- 1 packet Pancake/Baking Mix Health One
- 1/2 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 2 tablespoons zucchini (finely shredded)
- 2 tablespoons pineapple (crushed, drained)
- 1/4 cup water
-
Preheat oven to 350 degrees. Combine all ingredients and spoon into muffin tins.
Bake for 20 minutes.
Calories: MR = 160, Extras = 20, Total = 180 cals per MR Serving
Complete Nutrition
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